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A Dark Chocolate Ganache infused with Hibiscus Petals that are steeped in hot cream. A wonderful, subtle tartness in a smooth creamy truffle.
A Dark Chocolate Ganache infused with a Black Cherry Fruit Paste. Dipped in Dark Chocolate. Topped with a dried Cherry.
Dark Chocolate Ganache with Coconut. Dipped in Dark Chocolate, topped with shredded Coconut.
A Milk Chocolate Ganache with Hazelnut Paste and Coffee. Enrobed in Milk Chocolate topped with a crushed coffee bean.